RAW, PURE, POWERFUL.
Easy
Moringa Powder
Recipes
Nutritious, delicious and easy to make.
Add moringa to your favorite
meals and feel the amazing difference.
Pure Nutrition
Healthy Lifestyle
Natural Energy
Simple Moringa Water
- 1 glass (250 ml) cold water
- ½–1 tsp moringa powder
- Optional: a squeeze of lemon
Method
Add moringa powder to the water and whisk or shake well.
Tropical Moringa Smoothie
- 1 tsp moringa powder
- 1 banana
- ½ cup mango
- ½ cup pineapple
- 1 cup milk or coconut milk
- A few ice cubes
Method
Blend everything until smooth.Â
Berry Moringa Smoothie
- 1 tsp moringa powder
- 1 cup mixed berries
- 1 banana
- 1 cup yogurt or milk
- 1 tsp honey
Method
Blend until creamy and enjoy!
Moringa Yogurt Bowl
- 1 cup Greek yogurt
- ½–1 tsp moringa powder
- 1 tsp honey
- Fresh berries
- Granola
- Banana slices
Method
Mix moringa and honey into the yogurt. Top with fruit and granola.
Simple Moringa Vegetable Soup
- Prep: 10 min
- Cook: 20 min
- Serves: 2–3
Ingredients
- 1 tsp moringa powder
- 1 tbsp olive oil
- 1 small onion, chopped
- 1 garlic clove, chopped
- 1 carrot, chopped
- 1 small potato, chopped
- 2 cups vegetable stock
- Salt & black pepper
- ½ tsp lemon juice
- Optional: fresh parsley
Method
- Heat olive oil in a pot and sauté the onion and garlic for 2–3 minutes.
- Add the carrot and potato.
- Pour in the vegetable stock and bring to a boil.
- Reduce the heat and simmer for 15–20 minutes, until the vegetables are soft.
- Blend until smooth, or leave it chunky if you prefer.
- Turn off the heat and stir in the moringa powder.
- Add lemon juice, salt and pepper to taste.
- Garnish with parsley and serve warm.
Moringa Tip
Add the powder near the end of cooking to preserve its fresh green flavor.
Start with a small amount of powder and adjust to your taste. Moringa has a naturally earthy, green flavor that pairs especially well with fruit, chocolate, citrus and creamy ingredients.
